Bursting with the flavour of fresh mango… it’s absolutely delicious, silky and super easy to make.One can relish it chilled as a dessert or enjoy as a side dish along with poori. A popular sweet dish of Gujarat/Rajasthan ,very tasty and full of nutrition Akanksha gupta(24) Shrikhand. Retailer of Shrikhand, North Indian And Bengali Sweets & Modak offered by Rashmin from Mumbai, Maharashtra, India Recipe For Amrakhand Ingredients. https://hebbarskitchen.com/mango-shrikhand-recipe-amrakhand-recipe I love to make Kesar Shrikhand as I can easily find the ingredients (Kesar and Elaichi) in my home throughout the year, so it gets easy to assemble this dessert. Rajbhog Shrikhand. Mango Shrikhand or Amrakhand is a traditional Gujarati – Maharashtrian recipe made using hung curd and fresh mango puree. Mango Shrikhand, a refreshing & sweet Indian dessert, is a perfect summer treat. As a die-hard mango fan, amrakhand is my favorite of the three variations of shrikhand. Ingredients. Since leaving out the cheese in Health benefits of Shrikhand. People often confuse cheese with paneer as they look alike from outside. 48 shares. To make shrikhand, yogurt is strained by tying it in a muslin cloth and putting pressure over it. 3to 4 servings; Dahi, Sugar , Dry fruits (yr choice), Elachi powder, Kesar(optional) Amruta Walimbe. Although cheese and paneer share some features, they are different from each other in terms of their nature, nutrition and preparation. Amrakhand is made with the highest standard of quality and hygiene and is available at most reasonable price. This year, on the occasion of Naralipournima, made this different type … Difference between Cheese and Paneer. Jul 26, 2019 - Aam Shrikhand | Amrakhand | Mango Shrikhand Recipe - A delicious thick amalgamation of hung curd and mango mixed with dry fruits and saffron. Difference between Shrikhand and Condensed milk Benefits. There are some dairy products which are extremely important in our diet! Hung Curd * - 1 cup; Mango Pulp - 1 cup; Sugar - 4-5 tbsp; Cardamom powder; Mango pieces - for garnishing. https://eatreadandcook.blogspot.com/2015/03/mango-shrikhand-amrakhand.h… This homemade mango shrikhand is amazing and it's so easy to make. Amrakhand means Amra = Mangoes hence Mango Shrikhand. Let us see how they differ from each other! This exotic dessert is very simple to prepare. https://savorytales.com/amrakhand-recipe-instant-mango-shrikhand-recipe 4people; #coco Shrikhand -Puri is a famous Maharashtrian delicacy. The yogurt is then mixed with sugar, saffron, cardamom and then chilled before serving. It comes in many flavors like Elaichi, Kesar, Mango, Pista, etc. It’s basically the Shrikhand but with an addition of Mango Pulp. What is the difference between Shrikhand and Matho Strictly speaking, matho or mattha is not the same as shrikhand although the words are used interchangeably. Think mango lassi, but sweeter and creamier. This addition makes the Shrikhand very colorful and flavorful. Made without addition of any artificial flavors or synthetic colors or any other chemical preservatives. The combination of the Yogurt, Mango and the sugar makes this dessert very rich and tasteful. As my recipe devising notebook suggests, it was going to be a low fat cheese cake, where I leave out the cheese! See more ideas about Shrikhand recipe, Indian desserts, Recipes. Made using hung curd & mango puree …one of my all-time favourite desserts. Traditionally this procedure took 2-3 days but I guess now no one has time to go through such a long process and hence this instant recipe. It’s served as a dessert or side dish with poori. Print Recipe Pin Recipe Rate This Recipe. Author: The Cook. Related products . This dairy product helps your skin to gain softness and smoothness. Mango Shrikhand or Amrakhand a popular Indian dessert that is actually native to Maharashtrian and Gujarati cuisine. The decision to make Shrikhand was rather last moment. I thought of making Homemade Mango Shrikhand Or you could aslo call it as Amrakhand. Amrakhand is a variation of shrikhand where it is mixed with pureed mango popular in western part of southern peninsula of India; consumers in Gujarat prefer its sweet variety while those in Maharashtra prefer the tangy/soury variety. In simplest western terminology you can call this "Mango … hapus or alphonso Mango pudding / Mango shrikhand or srikhand or amrakhand - Mango dessert with condensed milk magoes and nuts, selective focus over white background – kaufen Sie dieses Foto und finden Sie ähnliche Bilder auf Adobe Stock Amrakhand or mango shrikhand is a classic Maharashtrian dish made with mangp pulp, hung curd and powdered sugar. Jump to Recipe. By: Karishma Pradhan. This traditional Gujarati recipe called Amrakhand or Mango Shrikhand ( hung yogurt and mango dessert) is so luscious and indulgent that it’s hard to believe it has only four ingredients. Jun 26, 2020 - Explore Shelina Zaver's board "Shrikhand recipe" on Pinterest. Mango Shrikhand is also popular as Amrakhand and I recommend that you must try it this mango season. Mango Shrikhand or Amrakhand or Aamkhand is a famous Maharashtriyan Dessert made using mango pulp and thick yoghurt (Curd). There are many different ingredients that you can add to this sweet and create a different flavor out of it. The mango season is on. Prepared from accurate composition of fresh creamy shrikhand and devgad alphonso mango which gives Amrakhand Smooth, Tastier, Richer and uniform in texture. The only difference between this hacker recipe and what I remember from Drummond St (where this was made in several different restaurants, but all tasting very similar) is that Badam Feast has almonds and other solid matter in it, whereas the restaurant version was completely smooth like butter. As it is a milk product, it contains excellent amounts of calcium. Amrakhand is a Maharahstrian dessert and is basically a Mango flavored shrikhand. Homemade Mango Shrikhand, Homemade Mango Shrikhand Recipe, Mango Shrikhand : My first mangoes for the season gosh they are so expensive. Amrakhand made using easily available ingredients and most favorite mangoes.As I ts season of mangoes different type of mangoes can be used for making unique flavored amrakhand.I like amrakhand using Alphanso mangoes most, but its tastes delicious using other types of mangoes as well. Amrakhand is nothing but "Aam" + "Shrikhand" where Aam means Mangoes and "Shrikhand" supposedly means "Ambrosia of the Gods". Shrikhand has been referred to as ‘shikhrini’ in Sanskrit literature and and is a dessert made of strained dahi (curd). Shrikhand is a yogurt based dessert popular in western parts of India. Hung Yogurt is popular in many cuisine cultures, specially in Levantine and Indian subcontinent it is known by different names; Greek Yogurt, Yogurt Cheese, Labne and Chakka. Looking for something sweet to serve after your everyday meals, something that is Indian and is easy to make? Servings - 6; Preparation - 30 Min; Chilling - 30 Min; Ingredients. Here is how to make it. As an Amazon Associate I earn from qualifying purchases. Mango Shrikhand (Amrakhand) Published July 31, 2020 Updated September 13, 2020 By Meeta Arora Leave a Comment | This post may contain affiliate links. Cheese and paneer are two types of dairy products. The preparation method is almost the same, but some fresh fruits are always added in Matho. Aam + Shrikhand = Amrakhand may be super simple to make, but the taste is highly sophisticated. Cuisine: Indian. My family uses Alphonso mangoes, a variety known as the king of mangoes in India because of its incredibly smooth texture, sweetness, and intense flavor. Mango Shrikhand (Amrakhand) September 7, 2017 Desserts, Diwali, Gluten Free, Kid-Friendly, Krishna Janmashtami, Quick & Easy Amrakhand, Flavored Yogurt, Gujrati Sweet, Mango Pudding, Shrikhand, Summer Dessert, Summer Yogurt Dessert, Sweet Strained Yogurt, Yogurt Dessert Manjula Jain. Another variant of shrikhand, Matho (મઠો), is served as a sweet dish or dessert. So enjoy this simple and delicious amrakhand. Shrikhand is also the name for a traditional Maharashtrian dessert made from yogurt, nuts and saffron.So this version of Shrikhand which uses Mango as its central taste factor is termed as Amrakhand. Creamy Coconut Shrikhand. In a Mahastrashrian wedding or Maharasthrian thali Shrikhand or Amrakhand is … Shrikhand is good for teeth and bones as it includes calcium, which is known to maintain the health of both. As we all know, most of the dairy products are highly nutritious! A popular variation of shrikhand in Maharastra is Amrakhand (आम्रखंड), which is shrikhand blended with mango pulp. It is a tradition enjoyed in many parts of India. Matho originates from the Eastern states of India and not Gujarat. Amrakhand shrikhand. Then your search ends here! 1/2 tin (200 gms) Nestlé MILKMAID; How to make Aamrakhand. This product is also available in 100 Gms., 250 Gms and 500 Gms. SHRIKHAND:-We have many different varieties of Shrikhand prepared from Buffalow Milk, with generous mixing of (1) Real Elaichi, (2) Real Kesar Elaichi, (3) Mango (Amrakhand), (4) Real Dry Fruit Shrikhand, (5) Strawbery Shrikhand, (6) Butter Scotch Shrikhand, (7) Rosted Almond with Chocolate Shrikhand. Amrakhand: Mango Shrikhand. Matho/Mattha is thinner Indian spiced yogurt drink whereas in Gujarat matho is always sweeter and slightly thinner than shrikhand for this reason. Serve alongside a meal, especially with hot pooris and savour this summer delicacy. A popular variation of shrikhand is Amrakhand which is shrikhand blended with mango pulp. Make Your Meal Complete By A Perfect Sweet Like Palace’s Rajbhog (more…) Amrakhand. Course: Dessert. Amrakhand goes well with poori and chapati. Get to learn all about Shrikhand vs Condensed milk and the difference between Shrikhand and Condensed milk benefits over here. As the main element of making Shrikhand is milk, the advantages of it are numerous. 5 from 1 vote. Amrakhand is my favorite of the dairy products 4people ; # coco Shrikhand -Puri is a Maharahstrian and. ; How to make, but some fresh fruits are always added in matho I difference between amrakhand and shrikhand of making is. 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